The Paul Cullen brand has seen tremendous growth over the last decade, starting with the In-Home Dining Experience and expanding into Paul Cullen Wines & Cullen-ary Travels.

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Our In-Home Experience has connected us with over 16,000 guests nationwide, from California to New York, Florida, and even Costa Rica. In travel, 2023 was our best year yet, hosting 170 guests across three unforgettable trips—Barbados, Cuba, and a Mediterranean cruise.

 

With 14+ years in the wine industry and a WSET Level 2 Sommelier certification, I’ve built strong relationships with small family producers in Italy. In 2025, we’ll be adding exceptional wines to our collection, including Barolo, Amarone, Chianti styles, and sparkling Rosé.

 

We’re also excited about our new distribution partnership with NKS Distributing, expanding our reach alongside our direct-to-consumer platform, Accelpay, allowing us to ship to 43 states.

 

Our PR team is working hard to spotlight our wines, including features on WBFF Fox 45 Baltimore and WMDT ABC Salisbury.

 

Cheers,
Paul Cullen